Strengthening collaboration on chemical hazards in food among food safety authorities and the World Health Organization in the Western Pacific Region

Authors

  • Philippe Verger Department of Food Safety and Zoonoses, World Health Organization, Geneva, Switzerland.
  • Jenny Bishop

DOI:

https://doi.org/10.5365/wpsar.2012.3.1.005

How to Cite

1.
Verger P, Bishop J. Strengthening collaboration on chemical hazards in food among food safety authorities and the World Health Organization in the Western Pacific Region. Western Pac Surveill Response J [Internet]. 2013 May 30 [cited 2024 May 6];3(2). Available from: https://ojs.wpro.who.int/ojs/index.php/wpsar/article/view/139

Issue

Section

Food Safety - Perspective